Sample Menu

Tetsuya’s serves a set degustation menu at a cost of $250 per person (incl GST.)

Tuna with Daikon and Wasabi 

Roasted Scampi Tail with Vanilla

Confit of Ocean Trout with Salad of Apple and Witlof

Queensland Murray Cod with Confit Fennel and Young Garlic

Duck Breast with Jerusalem Artichokes and Barley

Wagyu Beef Sirloin with Chestnut Mushroom and WA Truffle

Sudachi and Fennel Sorbet with Fennel Snow

Chocolate Stone with Honey & Milk

Petits Fours

Please note our menu is subject to change without notice.

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